There are endless dining opportunities in Maple Grove—let's revisit some of our favorites.
Menu
Food & Drink
[Drinks]
The owner of local tea and coffeehouse Daily Dose spills the tea on how to find your favorite brew.
[Kitchen]
Nadia Cakes owner and Food Network champ Abby Jimenez not only enjoys writing about romance; she loves to read about it, too.
Maple Grove Magazine decided to turn the table on DeRusha—asking him some Proust Questionnaire-inspired queries about the area’s food scene and his thoughts on foodie wins and regrets; dinner table dreams; and this or that.
The James Beard Awards are among the most prestigious prizes for chefs and restaurants in the United States.
[Kitchen]
Here’s a farro-forward meal home chef Dan Greer recommends for getting through the last weeks of winter on a lighter note.
[Kitchen]
Dan Greer’s a normal guy. He’s a dad and husband with a full-time job in sales. But he also has a decade of professional cooking under his belt.
Celebrating St. Patrick’s Day is not a one-day affair if you’re a fan of Claddagh Irish Pub, Maple Grove.
Rosati’s features family recipes and cultural connections.
