If you’re looking for a refreshing, easy cocktail that is loaded with flavor, this is my go-to sip during the warmer months. It’s especially nice down at the beach or around a campfire, since there isn’t a lot of mixing involved. Depending on your sip rate, the ice dilutes the sweetness to a smooth, tropical vibe. Cheers.
- 1 ½-2 oz. Spiced rum
- Coconut/pineapple naturally-flavored sparkling water
- Ice, preferably crushed
- Pineapple wedge, for garnish
Fill a tall glass with ice. Add rum, and top it off with flavored sparkling water. Add a wedge for garnish.